Original Pound Cake Recipes

Original Pound Cake Recipes. Beat in the sugar gradually and then the eggs, one by one. In a large bowl, beat the butter until very light.

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Beat in the eggs one at a time. Continue to mix until the egg disappears completely into the mixture. Get full Original Pound Cake Recipe ingredients, how-to directions, calories and nutrition review.

Scrape the bottom and sides of the bowl, and beat until the mixture is very light and fluffy.

Cream the softened unsalted butter in the mixing bowl of a stand mixer (using a paddle attachment).

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Saturday is National Pound Cake Day and it's time to debunk the myth. Beat in the sugar gradually and then the eggs, one by one. In a large bowl, beat the butter until very light.

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