Japanese Red Bean Cake

Japanese Red Bean Cake. Anko is a sweet filling made with red beans. It's smooth but has a mild coarseness to it, which adds to its charm.

Roundshaped Cake Containing Red Bean Paste Japanese Sweets Stock Photo ... (Jack Hernandez)

The Spruce / Julia Hartbeck In a large bowl, sift flour and baking powder together. Whisk until the eggs are a little fluffy. Beat sugar and butter with an electric mixer in a large bowl until smooth and creamy.

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Roundshaped Cake Containing Red Bean Paste Japanese Sweets Stock Photo ...

At the bottom of the bowl, you will see a thick layer of the azuki bean powder diluted in the liquid. Add baking soda in ½ tsp water, add to the batter and mix. Not too sweet yet sweet enough to soothe a sweet tooth craving.

Judul: Japanese Red Bean Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Richard Carsons

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